Catching Up

Oof it's been a WHILE! I moved to Boston, started journalism school, and I have two jobs, so I've been Very Busy. Things are generally great here so far- I really miss my friends and my family, but I've been very much in touch with everyone and I'm happy to see so many people I … Continue reading Catching Up

Dahlia on Daybreak: The Holidays, Ceviche, Choripan, Charcuterie, and a Lightning Round

Hello readers/friends/listeners! As I explained last week, I recently received the clips from my last three segments on CBC Montreal Daybreak. The column I've got for you today was holiday-themed, so it's coming to you a little late, but any time of year is a good time to learn about tangy and delicious dinner ideas like ceviche and choripan. … Continue reading Dahlia on Daybreak: The Holidays, Ceviche, Choripan, Charcuterie, and a Lightning Round

5 à Ceviche at Mochica

****For those outside Montreal, 5 à 7 (cinq à sept) is the city's name for Happy Hour, so my silly title is actually a stellar pun!! (?????)**** A few weeks ago, I got my first paycheque from my new job. Weeks of data entry and research assistantship were finally reflected in my bank account! To celebrate, … Continue reading 5 à Ceviche at Mochica