Hello! I wanted to tell my lovely Chew on This readers about my latest project! It’s where I’m focusing most of my energy these days, but don’t worry- Chew on This isn’t going anywhere. I’ll still be updating my Best Of lists and adding recipes every once in a while. My new project is called Snack Judgment. It’s a food podcast! Every week, I chat with … Continue reading Snack Judgment
Like I did for my Montreal List, I’ll continually add to this list of my favourite places in Boston whenever I find something great. I’ll start with a bunch of restaurants where you can eat for cheap, and then move on to the pricier options that are well worth it for a special occasion. (Every list of Boston cheap eats that I’ve come across elsewhere includes … Continue reading Boston’s Best Bets
It was September 22, 2010 and I was sixteen. I was at Massey Hall in downtown Toronto with my mom and we were watching Anthony Bourdain give a talk. He ambled around the stage, holding thousands of pairs of eyes and ears at attention. In the question period at the end, someone in the audience asked him to ask the room “who here works, or … Continue reading Tony
When I was a kid, I would sometimes ask my mom to make me some pasta alfredo, because it was the 90s and it’s also DELICIOUS. She would visibly wince at the idea of dumping cheese, butter, and cream on top of a pile of pasta and serving it to me. However, never a person to leave diners dissatisfied, she came up with a method … Continue reading Ditalini and All the Greens
I made a fun radio story on WERS 88.9FM about South Street Diner, Boston’s only 24/7 restaurant! Thanks to Madison Rogers for doing the intro. Listen below, and remember to support your local diner because they’re special places!! Continue reading South Street Diner, Boston’s Only 24/7 Restaurant
Oof it’s been a WHILE! I moved to Boston, started journalism school, and I have two jobs, so I’ve been Very Busy. Things are generally great here so far- I really miss my friends and my family, but I’ve been very much in touch with everyone and I’m happy to see so many people I love flourishing in their new lives. Leaving Montreal was painful. … Continue reading Catching Up
As I’ve previously mentioned, at length and with feeling, I love meal planning. It’s saved me more money than I can even fathom, and it’s how I can control how healthy (or unhealthy) I’ll be eating from one week to another. I plan for every dinner to be a double batch, so that lunch is already made for tomorrow- and I portion out the lunch amount … Continue reading What’s on the Menu This Week?